I am not sure if I have mentioned this on the blog, but I do have a reason for not cooking.
Thanksgiving 2006, my mom asked me to check on the turkey that was roasting in the oven.
The turkey was turning golden brown, and smelled amazing. I reported back to my mom that all was good.
And went on my way.
All was not so good. A few moments later the kitchen filled with smoke and flames were shooting out of the oven.
We were able to salvage the turkey, but I was no longer allowed to use the oven.
Some how in the middle of checking on the turkey, I had left an oven mitt INSIDE the oven.
So for the past 5 years I have been making do with things that don’t require actual stove and oven use.
I am pretty sure my first time eating an avocado was in guacamole from from Chipotle.
Actually I am just going to Chipotle. It’s less messy!