I will be the first to admit that I can’t stand the smell of fish, it just smells so fishy….

But this recipe for salmon is so good, that I constantly find myself nibbling on chunks of salmon.

• 1/2 tsp ginger garlic paste
• 1/2 a foot of salmon
• 1/8 tsp salt
• 1/2 tsp Perfect Pinch Lemon Herb spice McCormick
• 1/8 tsp red chili pepper
• 2 tbs olive oil

1. Marinate overnight with lemon herb spice, red chili pepper, salt, garlic ginger paste.
2. Lightly pan fry in olive oil for about ten minutes on each side.

Does this picture make me look hipster? Instagram makes me feel so hip.